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Recettes/Oatmeal cookies.md

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+---
+type: recipe
+date: 2023-11-24T21:05
+maturity: graine
+---
+# Oatmeal Cookies
+
+
+Yield [24](https://dinnerthendessert.com/oatmeal-cookies/#) servings
+Prep Time 10 minutes minutes
+Cook Time 10 minutes minutes
+Total Time 20 minutes minutes
+
+![Oatmeal Cookies in hand](https://dinnerthendessert.com/wp-content/uploads/2019/03/Oatmeal-Cookies-2-320x320.jpg)
+# Ingredients
+
+- 227 g unsalted butter softened
+- ▢ 150 g white sugar
+- ▢ 220 g packed brown sugar
+- ▢ 2 eggs
+- ▢ 2 teaspoons [vanilla extract](http://amzn.to/2lFFm9b)
+- ▢ 250 g flour
+- ▢ 1 teaspoon baking soda
+- ▢ 1 teaspoon salt
+- ▢ 2 teaspoons ground cinnamon
+- ▢ 240 g rolled oats
+
+# Instructions
+
+- Preheat the oven to 190°C
+
+- in a stand mixer cream together the butter, sugar and brown sugar until lightened and fluffy before adding in the eggs and vanilla.
+    
+- Mix the
+	- flour
+	- baking soda,
+	- salt and
+	- cinnamon
+	- together in a small bowl and add it into the stand mixer in small batches until it is all just combined, then add in the oats.
+    
+- Roll the dough in two tablespoon sized balls and bake for [8-10 minutes](https://dinnerthendessert.com/oatmeal-cookies/#) (the middles will look slightly undone, but the edges will have a hint of brown).
+
+# Sources
+
+https://dinnerthendessert.com/oatmeal-cookies/#wprm-recipe-container-37989
+